Spice up your Ketogenic diet with this tasty Chicken Caesar recipe!
Grilled chicken, parmesan cheese, and a creamy Caesar dressing, all served with low-carb lettuce. Enjoy a flavorful and guilt-free meal, perfect for lunch or dinner!
INGREDIENTS
1 Chicken breast
1 T Olive Oil
3 Cups Romaine Lettuce
1/4 Cup Mayo
1/4 Cup Grated Parmesan
1 T Mustard
1/4 Lemon incl zest
2 Strips Bacon
In a non-stick pan, fry the chicken breast and bacon until browned.
Remove from the pan and cool.
Chop the bacon into small pieces.
In a small bowl, mix mayonnaise, mustard, lemon, and finely chopped fried bacon.
On a baking paper lined baking sheet place grated parmesan in a ¼-inch thick layer.
Bake for 10 minutes until melted and slightly browned.
Remove from oven and cool.
Roughly chop lettuce, dress with caesar dressing, and top with chicken.
Break Parmesan into crisps and crumble on top.
NUTRITIONAL INFORMATION
Calories: 880.02
Carbs: 13.1g (9.87%)
Net Carbs: 9g (6.78%)
Protein: 49.1g (37.00%)
Fat: 70.5g (53.13%)
Total Weight: 132.7g
