Keep your tastebuds & your diet happy with these Keto-friendly Chicken Meatballs!
A tasty blend of ground chicken, garlic, spinach, and cheddar cheese rolled into tender balls.
Healthy and delicious, this meal is sure to bring smiles to the table!
INGREDIENTS
Base:
1 LB Ground Chicken
1 Egg
2 TBSP Almond Flour
1 TBSP Chives
Filling:
4 OZ Cream Cheese
4 OZ Frozen Spinach
1/2 Cup Monterey Jack
1/2 Cup Cheddar
3 Cloves Garlic
In a medium bowl, mix the cream cheese, spinach, cheese, and garlic.
Spoon onto a baking tray into 12 small balls and freeze for 1 hour or until solid.
In another bowl, mix the ground chicken, egg, almond flour, and chives.
Take a frozen filling ball and roll the chicken mixture around it.
Repeat and return the chicken balls to the freezer for 20 minutes.
Take a hot pan, add coconut oil, and fry the Keto Chicken and Spinach meatballs until cooked through.
NUTRITIONAL INFORMATION
Calories: 387
Net Carbs: 4g
Protein: 28.5g
Fat: 28.9g
