Mozzarella Sticks

Indulge your cravings with this Keto-friendly Mozzarella Sticks recipe!

Delicious mozzarella, coated in flavorful homemade spices and fried to perfection.

Enjoy a guilt-free snack full of flavor and satisfaction!

INGREDIENTS

  • 10 OZ Block Mozzarella

  • ¼ Cup Psyllium Husk

  • ½ Cup Hemp Seeds

  • ¼ Cup Almond Flour

  • 2 Eggs

  • Coconut Oil for frying

DIRECTIONS

  • Cut the block of mozzarella into 12 sticks.

  • In a bowl beat 2 eggs. In another, add psyllium, hemp seeds, and almond flour.

  • Coat the sticks in the egg, then the dry mixture. Freeze until solid (about 40 minutes). Repeat and freeze again.

  • Heat 1/4 cup of coconut oil and fry the sticks until crisp and browned.

  • Drain and serve with low-carb ketchup.

NUTRITIONAL INFORMATION

  • Calories: 641

  • Net Carbs: 11.2g

  • Protein: 48.3g

  • Fat: 40.3g

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