Spicy Tuna Rolls

Take your Keto diet up a notch with these Spicy Tuna Rolls!

Prepare rolls of succulent tuna, avocado, and a spicy mayo sauce, all wrapped in an easy-to-make cucumber wrap.

Healthy and delicious, this meal is sure to bring smiles to the table!

INGREDIENTS

  • 1 Cucumber

  • 10 oz Canned Tuna (Large Can)

  • 1 Avocado

  • 1/4 Cup Mayo

  • 2 T Sriracha

  • 1 Tsp Sesame Oil

  • 8 T Tobiko

DIRECTIONS

  • Mix the drained tuna, mayo, sriracha, and sesame oil in a medium bowl.

  • Refrigerate.

  • Slice the avocado thinly.

  • Slice cucumber into ribbons with a vegetable peeler or mandolin and pat dry with a paper towel.

  • Top a slice with tuna, and thin avocado slices and roll.

  • Top with tobiko and serve with soy sauce and pickled ginger.

NUTRITIONAL INFORMATION

  • Calories: 402.01

  • Carbs: 15g (21.61%)

  • Net Carbs: 10g (14.41%)

  • Protein: 30.4g (43.80%)

  • Fat: 24g (34.58%)

  • Total Weight: 69.4g

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